Whitefish with Ground Bone, Salmon with Ground Bone, Apples, Broccoli, Sweet Potatoes, Flax Seed, Inulin, Cranberries, Apple Cider Vinegar, Blueberries, Fish Oil, Ginger, Parsley, Garlic, Carrots, Tomatoes, Shiitake Mushrooms, Oranges, Pumpkin, Spinach, Beets, Cherries, Strawberries, Mixed Tocopherols (as preservative).
Crude Protein min | 14% | 52% |
Crude Fat min | 4% | 30% |
Crude Fiber max | 2% | 7% |
Moisture max | 72% | 5% |
1057 kcal/kg